The Tessa Packard Fat Free range takes inspiration from the jeweller’s love of pop art and traditional English penny sweets. For autumn Packard has added a selection of earrings which take on the rich colours and textures of the season. The one-of-a-kind pieces include green amethyst, polki-cut citrine cabochons and garnet crafted with 18ct yellow gold vermeil. 
The Tessa Packard Fat Free range takes inspiration from the jeweller’s love of pop art and traditional English penny sweets. For autumn Packard has added a selection of earrings which take on the rich colours and textures of the season. The one-of-a-kind pieces include green amethyst, polki-cut citrine cabochons and garnet crafted with 18ct yellow gold vermeil. 
The Tessa Packard Fat Free range takes inspiration from the jeweller’s love of pop art and traditional English penny sweets. For autumn Packard has added a selection of earrings which take on the rich colours and textures of the season. The one-of-a-kind pieces include green amethyst, polki-cut citrine cabochons and garnet crafted with 18ct yellow gold vermeil. 
The Tessa Packard Fat Free range takes inspiration from the jeweller’s love of pop art and traditional English penny sweets. For autumn Packard has added a selection of earrings which take on the rich colours and textures of the season. The one-of-a-kind pieces include green amethyst, polki-cut citrine cabochons and garnet crafted with 18ct yellow gold vermeil. 
The Tessa Packard Fat Free range takes inspiration from the jeweller’s love of pop art and traditional English penny sweets. For autumn Packard has added a selection of earrings which take on the rich colours and textures of the season. The one-of-a-kind pieces include green amethyst, polki-cut citrine cabochons and garnet crafted with 18ct yellow gold vermeil. 
The Tessa Packard Fat Free range takes inspiration from the jeweller’s love of pop art and traditional English penny sweets. For autumn Packard has added a selection of earrings which take on the rich colours and textures of the season. The one-of-a-kind pieces include green amethyst, polki-cut citrine cabochons and garnet crafted with 18ct yellow gold vermeil. Advertisement
